Proudly kid approved.
A cookie kids actually want, with an ingredient list parents can read.
Lunchbox ready.
- Individually wrapped
- Certified gluten-free
- Dairy-free and soy-free
Heads up: Blast Off Bars contain tree nuts (almonds), so they are not for nut-free classrooms. Please check your school's allergy policy.
Unwrap them and try them warm.
Then read the label together. Every ingredient is right there on the wrapper, and on our ingredients page.
Made for real-life missions.
School days, busy parents, after-practice refuels and road trips. Big adventures, small snack breaks.
Snack scenario
- Lunchbox countdown?
- After-school refuel?
- Pre-practice fuel?
- Road-trip snack drawer?
Wherever your day is headed, this bar is mission-ready.
What's in a bar?
Almond Flour
Finely ground almonds
- Why it's here
- It is the base of every bar, so there is no wheat flour at all. Almond flour gives that rich, soft, buttery bite a real cookie needs.
- Found in
- Both flavors
Coconut Sugar
Organic coconut sugar
- Why it's here
- A warm, caramel-like sweetness that tastes like a bakery cookie. Sweetness does not need to be complicated.
- Found in
- Both flavors
Flax Seed
Organic flax seed
- Why it's here
- Flax holds the dough together the way an egg would, so every bar stays fully plant-based.
- Found in
- Both flavors
Coconut Oil
Organic unrefined coconut oil
- Why it's here
- Fat is what makes a cookie soft and satisfying. Coconut oil does that job with no butter and no dairy.
- Found in
- Both flavors
Oats
Oats
- Why it's here
- The hearty chew in Oatmeal Raisin. The finished bar is Certified Gluten-Free by GFCO.
- Found in
- Oatmeal Raisin
Chocolate Chips
Unsweetened chocolate, cocoa butter, cane sugar
- Why it's here
- Real chocolate made from three ingredients, with zero dairy. Exactly what a chocolate chip should be.
- Found in
- Original Chocolate Chip
Raisins
Raisins
- Why it's here
- Sweet, chewy little pockets in every bite, the way Oatmeal Raisin should be.
- Found in
- Oatmeal Raisin
Mushroom Fiber
Mushroom fiber extract
- Why it's here
- Why is THAT in my cookie? It is on the label "to protect quality." It helps keep each soft-baked bar fresh, so it is ready whenever you are.
- Found in
- Both flavors
For parents
Who are these bars made for?
School-age kids, busy families, on-the-go adults, and anyone looking for a snack that meets specific dietary standards. They are mission-ready for everyday life.
Are they safe for school lunchboxes?
They are individually wrapped and proudly kid approved. They do contain almonds, so always check your school allergy policy before sending any packaged snack.
Why the space theme?
Because snack time should feel exciting. Better-for-you choices do not have to feel serious or boring. They can spark imagination and still meet real standards. That is what Raise Your Bar is all about.
Ingredients and standards
Are Blast Off Bars gluten-free?
Yes. All Blast Off Bars are Certified Gluten-Free by GFCO, the Gluten-Free Certification Organization. That means they meet strict third-party testing standards. We do not just remove gluten, we verify it.
Are they vegan?
Yes. Blast Off Bars are plant-based, with no eggs, no dairy and no animal ingredients.
Are your bars soy-free?
Yes. Many families avoid soy, so we made soy-free part of the mission from the start.
Are the bars kosher?
Yes. Blast Off Bars are Certified Earth Kosher, verified under third-party supervision.
Are your bars non-GMO?
Yes. All Blast Off Bars are Non-GMO.
What allergens are in them?
Blast Off Bars contain tree nuts (almonds). Always check the package for the most current ingredient and allergen statement.
