
This is what
gluten‑free
should taste like.
Soft-baked cookie bars made with ingredients you recognize, and zero compromise on taste.
Introducing
Not a granola bar.
A really good cookie.
What is a Blast Off Bar? A delicious, limited-ingredient, soft-baked cookie shaped into a bar.
We wanted the convenience of a packaged snack without giving up the feeling of biting into a soft-baked cookie. So we made one.
Soft-baked.
Moisture locked.
Dry, crumbly gluten-free cookies were never the goal. Every bar is baked soft, then individually wrapped to hold onto that just-baked bite until you're ready for it.


You should know
what's in your cookie.
So we'll show you. Tap an ingredient to see what it is and why it earned a spot in the bar.
Almond Flour
Finely ground almonds
- Why it's here
- It is the base of every bar, so there is no wheat flour at all. Almond flour gives that rich, soft, buttery bite a real cookie needs.
- Found in
- Both flavors
Coconut Sugar
Organic coconut sugar
- Why it's here
- A warm, caramel-like sweetness that tastes like a bakery cookie. Sweetness does not need to be complicated.
- Found in
- Both flavors
Flax Seed
Organic flax seed
- Why it's here
- Flax holds the dough together the way an egg would, so every bar stays fully plant-based.
- Found in
- Both flavors
Coconut Oil
Organic unrefined coconut oil
- Why it's here
- Fat is what makes a cookie soft and satisfying. Coconut oil does that job with no butter and no dairy.
- Found in
- Both flavors
Oats
Oats
- Why it's here
- The hearty chew in Oatmeal Raisin. The finished bar is Certified Gluten-Free by GFCO.
- Found in
- Oatmeal Raisin
Chocolate Chips
Unsweetened chocolate, cocoa butter, cane sugar
- Why it's here
- Real chocolate made from three ingredients, with zero dairy. Exactly what a chocolate chip should be.
- Found in
- Original Chocolate Chip
Raisins
Raisins
- Why it's here
- Sweet, chewy little pockets in every bite, the way Oatmeal Raisin should be.
- Found in
- Oatmeal Raisin
Mushroom Fiber
Mushroom fiber extract
- Why it's here
- Why is THAT in my cookie? It is on the label "to protect quality." It helps keep each soft-baked bar fresh, so it is ready whenever you are.
- Found in
- Both flavors

Flip the package.
We don't mind.
Almond Flour, Organic Coconut Sugar, Dairy Free Chocolate Chips [Unsweetened Chocolate, Cocoa Butter, Cane Sugar], Water, Organic Flax Seed, Organic Unrefined Coconut Oil, Mushroom Fiber Extract (To Protect Quality), Baking Soda, Salt.
Contains: Tree nuts (almonds)
Almond Flour, Organic Coconut Sugar, Oats, Water, Raisins, Organic Unrefined Coconut Oil, Organic Flax Seed, Mushroom Fiber Extract (To Protect Quality), Baking Soda, Salt, Ground Cinnamon.
Contains: Tree nuts (almonds)
No weird stuff. No mystery ingredients. Just a cookie we're proud to put our name on.
A cookie that
goes places.
Soft-baked cookie. Individual wrapper. Toss it in your bag and forget about it until you're hungry.








Wait... this is
gluten-free?
Real people. Real first bites. Tap a taste test to watch with sound.
Greetings, Earthling.
The CHEW. F. O. has traveled from far away to unite two things: gluten-free and deliciousness!
Join our mission and discover just how tasty our galactic goodies are!
Your Cosmo Cookie Comrade,Allison

Gluten‑free should never mean second best.
Founded in 2019 by Allison Byers, CHEW. F. O. was born from one simple goal: create a cookie so good it unites everyone at the table.
Our core ingredients haven't changed since day one. You don't have to settle because you eat gluten-free.
Meet CHEW. F. O.Find us around Naples.
find a launch pad



Mission approved.
Proof, printed on every box.


- Earth KosherCertified
- VeganPlant-based
- Soy-freeFrom the start
- Non-GMOEvery bar
- Dairy-freeZero dairy
- Kid approvedProudly
















